BAULETTI SENZA GLUTINE BIANCO E INTEGRALE – EN
IDEAL FOR HEALTHY SANDWICHES AND STUFFED TOASTS
Pre-sliced, fragrant and soft bread, being ideal for sandwiches and stuffed toasts. The taste and well-being of a gluten-free and lactose-free product make it perfect for all occasions: slightly toasted with some jam or honey for breakfast.
On its own it can accompany your meals or stuffed in an original way for a snack or for your favourite sandwich. Thanks to the total absence of animal-derived raw materials and palm oil, this product is suitable for a vegan diet.

300 g
Water, corn starch, brown rice flour 11.1%, sunflower oil 3.1%, wholemeal millet flour 2.2%, quinoa flour, thickeners (guar gum, hydroxypropyl methylcellulose), sugar , brewer’s yeast, wholemeal flaxseed flour, dried sourdough (corn flour, corn starch, quinoa flour), vegetable fiber (psyllium), salt, dried rice sourdough (rice flour), vinegar apple, preservative: calcium propionate, flavoring.
It may contain traces of soy.
Lactose-free.
[table “GB102EN” not found /]
Code GB102

300 g
Farina Integrale e Senza Glutine
All the intense taste of wholemeal flour and the well-being of a gluten-free and lactose-free product make this bag ideal for all occasions. Enrich your table with this healthy and genuine bread.
Thanks to the total absence of raw materials of animal origin and palm oil, the product is suitable for a vegan diet. Being a gluten-free and lactose-free product, this bag is ideal for all occasions. Enrich your table with this healthy and genuine bread.
Type 1 soft wheat flour * (35%), water, whole soft wheat flour * (19.5%), quinoa flour * (2.5%), chia seeds * (2.2%), oil extra virgin olive oil * (1.6%), puffed amaranth * (1.3%), type “0” soft wheat flour, brewer’s yeast, salt, wheat gluten *, malted barley flour *.
It may contain traces of soy and mustard.
* organic ingredients
Code GB 103
PESO CONFEZIONE E NUMERO FETTE: 300g – 14 Fette da circa 21.4g
GLUTEN-FREE BAULETTO BREAD


BAULETTI SENZA GLUTINE BIOLOGICI BIANCO E INTEGRALE – EN
PERFECT FOR THOSE SEEKING TASTE AND WELL-BEINGOrganic White And Wholemeal Gluten-free Bauletto Breads.Eat them for breakfast or as a snack, they are ideal to take to school or for the morning break. Fibre-rich white or wholemeal sliced Bauletto bread. Thanks to the...
Bauletto Biologico

BAULETTO BIOLOGICO FARINA DI GRANO KORASAN KAMUT®
FATTO CON SOLA FARINA DI KHORASAN KAMUT® AL 100% Pane biologico prodotto con sola farina di khorasan Kamut® al 100%.Ottenuto esclusivamente tramite agricoltura biologica il bauletto al Kamut® ha un contenuto proteico fino al 15% superiore al pane ottenuto con grani...
BAULETTO BIOLOGICO AL FARRO
TUTTA LA BONTÀ DEL FARRO Pane biologico prodotto con sola farina di Farro al 100%. Ideale per gli amanti dei prodotti naturali. Il pane Bauletto al farro Orva Bio ha un gusto intenso e robusto e il colore caldo della terra. 400 g Farina di grano farro* (63%), acqua,...
BAULETTO BIOLOGICO INTEGRALE
UN PANE DAL SAPORE ANTICO, COME QUELLO DI UNA VOLTARicco in fibre, che donano un maggior senzo di sazietà e facilitano il transito intestinale, questo pane è altamente digeribile. Con il suo sapere intenso è ottimo come pane da tavola e particolarmente indicato per...
BAULETTO BIOLOGICO AL FARRO INTEGRALE
tuttA lA bontà del farro E LA FARINA intEgrale Pane biologico prodotto con sola farina di Farro al 100% Integrale. Ideale per gli amanti dei prodotti leggeri e naturali. Il pane Bauletto Integrale al Farro Orva Bio ha un gusto intenso e robusto e il colore caldo...
BAULETTO BIOLOGICO QUINOA E SEMI DI CHIA
Bauletto alla quinoa e chia: ricco cereale + omega 3Nonostante non appartenga alla famiglia botanica delle graminacee la Quinoa può essere classificata merceologicamente a pieno titolo come cereale.Insieme ai semi di Chia, ricchi di omega-3, paragonabili a quelli del...
CLASSIC BAULETTO BREAD

BAULETTO BIANCO CON OLIO EVO – EN
THE FRAGRANCE AND DELICATE TASTE OF EXTRA VIRGIN OLIVE OILWhite bread characterised by the delicate and fragrant taste of olive oil, a staple of the Mediterranean diet. The taste and well-being of eating healthy! The taste and well-being of eating healthy make it...
BAULETTO GRANO DURO CON OLIO EVO – EN
DURUM WHEAT BAULETTO BREADDurum wheat semolina bread characterised by the delicate and fragrant taste of olive oil, a staple of the Mediterranean diet. 400 g Durum wheat semolina (67,3%), water, extra virgin olive oil (2,9%), brewer’s yeast, dextrose, wheat gluten,...
BAULETTO INTEGRALE -EN
EXPERTLY PREPARED WITH SOFT WHOLE WHEAT FLOUROILWholemeal bread, rich in fibre and perfect for those looking to combine taste and well-being in a healthy and natural diet.Its softness, texture and scent will not make you regret the classic version. Whole wheat flour...
BAULETTO 8 CEREALI E SOIA – EN
BREAD RICH IN 8 CEREALSUn pane gustoso e fonte di fibre. Ricco di cereali e semi, con il suo sapore rustico ed intenso è perfetto per una alimentazione sana e bilanciata.400 g Soft wheat flour, (54.5%), water, mix of flakes and flours 7.2% (oat (2.7%), barley (1.5%),...
SPECIALTY

BAULETTO PROTEICO – EN
Ideal for a natural lifestyle and a varied dietMade with roasted chickpea flour and red lentils and enriched with pumpkin seeds and linseed. The protein box bread is a bread rich in protein and fiber and low in saturated fat. 400 g Semola di grano duro (67,3%), acqua,...